Approximately a third of cases the cancer developed because of poor eating habits, experts say. Among those dangerous products, which can be seen in every home.
About it reports “RIA Novosti”.
So, scientists say, sugar and artificial sweeteners — the number one on the list of harmful products. Excessive consumption of refined sugar can lead to chronic diseases of the endocrine, cardiovascular system, and cause obesity
Sugar is dangerous because it promotes rapid growth of malignant tumors.
In addition, the International Agency for research on cancer (IARC) has recognized the sausage and products of processed meat products with proven carcinogenic activity. According to expert opinion MAIR, their regular consumption may lead to development of colorectal cancer, even 50 grams of processed meat a day increases the chances of developing cancer by 18%.
Foods high in fat contribute to the emergence of aggressive malignant tumors and increase their rate of growth is nearly a hundred times, shown by experiments on genetically modified mice.
According to French and Brazilian scientists, cancer does not cause any specific foods and their preparations. The cause of the cancer often becomes so-called ultramontana food — bakery products and snacks, carbonated drinks, cereals with sugar, processed foods and reconstituted meat products. This food is high in sugar, fat and salt, but poor in vitamins and fiber.